Inter FoodTech
Interfoodtech logo
June 09-10, 2022

Hall 1, Bombay Exhibition Center, Mumbai

Food Processing Industry -
Learning's for the Future

Knowledge Partner
Interfoodtech logo

Inter FoodTech Conclave, thrives to combine different spheres of food processing industry, stimulate the exchange of ideas and enable participants to grasp the latest developments and ideas in different areas of food technology. The Conclave will have panel discussions on key topics addressing the current trends and challenges being faced by food processing industry followed by respective Q&A sessions.

Panel Discussions


Topic : Plant based protein, opportunity to lead the world

Panelists:

JUNE 09, 2022
Timing Topic
11:30 am - 01:00 PM Session 1 Plant based proteins - Opportunity to lead the world
Unveiling of Report ‘The Plant Based Revolution - Growth Opportunities and Winning Strategies in the Global and Indian Plant Based Market
Session Chair Mr. Sanjay Sethi, Executive Director, PBFIA
Panellist 1: Mr. Ajith Dharan, Head of Consumer Foods - South Asia, Buhler (India) Pvt. Ltd.
Panellist 2: Ms. Nandini Roy Choudhury, Client Partner F&B, Future Market Insights
Panellist 3: Mr. Sohil Wazir, CCO, BlueTribe Foods
Panellist 4: Ms. Palak Mehta, Founder, Vegan First
2:00 PM - 2:45 PM Session 2 Technical developments & challenges in the Cocoa processing sector through changing times
Panellist 1: Mr. D. Durga Prasad, Managing Director, DP Cocoa Products Pvt. Ltd.
Panellist 2: Dr. Shantanu Samant, Founder & Head, 3SB Consultants
Panellist 3: Mr. Amit Kher, National Manager, Buhler (India) Pvt. Ltd.
Panellist 4: Mr. Shantanu Dam, Technical Consultant, Confectionary Industry
Moderator: Mr. Vinod Kumar, ValueSmart
3:00 PM - 3:45 PM Session 3 Technical developments & challenges in the Chocolate processing sector through changing times
Panellist 1: Mr. D. Durga Prasad, Managing Director, DP Cocoa Products Pvt. Ltd.
Panellist 2: Dr. Shantanu Samant, Founder & Head, 3SB Consultants
Panellist 3: Mr. Amit Kher, National Manager, Buhler (India) Pvt. Ltd.
Panellist 4: Mr. Shantanu Dam, Technical Consultant, Confectionary Industry
Moderator: Mr. Vinod Kumar, ValueSmart
JUNE 10, 2022
Timing Topic
11:30 - 12:30 PM Session 4 Hygienic Design of food factories – A post pandemic MUST
Panellist 1: Mr. Venkatesha Parthasarathy, National Sales Manager, Heat and Control South Asia Pvt. Ltd
Panellist 2: Mr. Abhinav Pandey, Founder Director CEO, PMG Engineering Private Limited
Moderator: Vinod Kumar, ValueSmart
Timing Topic
12:30 PM to 01:00 PM Session 5 Potato - The most promising raw material for processed food industry
Speaker: Mr. Hemanth Gaur, Founder & Managing Director, Siddivinayak Agri Processing Pvt. Ltd.
Timing Topic
2:30 pm - 3:30 pm Session 6 Smart Automation: Internet of things (IOT) in the Food Processing sector
Panellist 1: Mr. Venugopal Rao, Co-Founder & CTO, Digitelligence Technologies Private Ltd.
Panellist 2: Mr. Harsh Shah, Deputy General Manager I Solution Architech - CPG Segement I Greater India, Schneider Electric
Moderator: Vinod Kumar, ValueSmart
Timing Topic
3:30 - 4:30 PM Session 7 Entrepreneurial success: Brains behind some of the brilliant entrepreneurial ventures in the recent past.
Panellist 1: Mr. Sahil Shaha, Director, Ghodawat Consumer Limited
Panellist 2: Ms. Isha Dhoble, VP, Marketing and Strategy, Epigamia
Moderator: Vinod Kumar, ValueSmart